If you have an interest in growing fresh fruit and vegetables in your garden or allotment then Grow It! is the essential read for you. Grow It! brings together the best advice and most inspirational ideas to give you the confidence to grow the best produce possible.
Every month, Grow It! is packed with all the top tips and expertise you'll need to get you well on your way to food-growing success. Our regular practical team offers timely advice on tasks in the fruit or vegetable garden and greenhouse, and as experts in their field it's advice readers can really trust.
Clear explanations of horticultural techniques, product reviews, visits to real grow-it-yourself enthusiasts, question and answer pages, competitions, kids' pages and crop profiles make Grow It! the number one choice for those with a passion for growing their own food.
Testimonial
"A very lively show with very good organisation and an audience that is the right age for our market."
National Sales Manager, MountfieldWhat’s On
-
Botanist and presenter James Wong officially opened the show this year
James opened the show with help from injured servicemen and staff from Headley Court rehabilitation centre and gave talks across all 3 days in the Experts Theatre.
Plenty to see, try and buy at the show
The show bought together inspirational experts and innovative exhibitors to create a one-stop shop for a slice of the Good Life.
-
Expert tips and advice on poultry keeping
Various poultry breeds were on display in the Smallholders Marquee at the show and visitors could pick up tips on keeping and showing.
Michelin star chef John Burton-Race
John Burton-Race inspired visitors to get the best from their edible gardens in the Cookery Theatre in association with Kerrygold and Pilgrims Choice.
-
Visitors got to meet and greet goats
Visitors to the show learnt all about goats first hand in the Smallholders Marquee with a variety of breeds on display and milking demonstrations.
Celebrity gardener and best selling author Pippa Greenwood
Pippa Greenwood gave talks in both the Experts Theatre and Potting Shed at the show, inspiring visitors to grow great veg.
-
Award winning chef Rachel Green
Rachel Green demonstrated a range of her signature dishes using local produce in the Cookery Theatre at the show.
Have a go planting
The Potting Shed held potting parties where visitors could have a go at planting their own pots up to take home.
-
Paul and Diana Peacock in the Cookery Theatre
Paul and Diana demonstrated jam and cheese making and pickling and preserving in the Cookery Theatre.
Pig breeds on display at the show
Visitors to the show could speak to experts about which breed of pig is right for them and take part in pig olympics!